Spoil someone special this Valentine’s Day at Jung Sung

Valentine's Day is just around the corner and this is your very last chance to book a table at Jung Sung to celebrate.

Join us from Friday, 11th - Monday, 12th of Feb and experience our best dishes in a specially curated 6-course Valentine's Day menu.

Receive a complimentary glass of 2016 Blanc de Blanc Creek Tasmanian Sparkling on arrival, and enjoy Oscietra Caviar, as well as the catch of the day with summer green juk, zucchini, and lemongrass.

There's a choice of MB9+ Wagyu beef, or crispy pork with kimchi, macadamia and charred lettuce for your main. You will be spoilt for dessert with both our iconic sweet corn and rose and berry being served.

Weather permitting there is the option to dine with us alfresco on our stunning outdoor terrace that has unparalleled views of the Sydney city skyline - the only venue like it in Chippendale.

With very limited seatings available, book a table now.

MENU - $138pp

OSCIETRA CAVIAR 캐비어

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TUNA 참치회

Raw, candy melon, gochujang, smoked horseradish

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MORETONE BAY BUG TWO WAYS 부채새우

Deconstructed Bibimbab, soy marinaded, butter poached

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CATCH OF THE DAY 생선구이

Summer herb Juk, zucchini, lemongrass

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WAGYU BEEF 양념 와규 (supplement price +35)

Fermented garlic shoot, Galbi beef jus

or

CRISPY PORK 항정살 vs삼겹살

Peach&berry’s creek, brussel sprout Kimchi, macadamia, charred lettuce

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SWEET CORN 카라멜 옥수수

Denjang, sweet corn custard, soy sauce caramelized pistachio

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ROSE & BERRY 장미

Roast grain, summer berries